Buffalo Chicken Burgers | Step By Step Instructions

The buffalo chicken recipe is loved worldwide. The renowned Buffalo Chicken Burger is prepared with premium chicken, buffalo sauce, and cheese on a freshly baked bun for a genuinely innovative spin on comfort cuisine. Your craving can now be gratified more efficiently than ever. There is something for everyone, whether you’re craving a juicy burger or a buffalo chicken meal. The High On Chicken buffalo sauce is excellent on fresh salads, sandwiches, chicken recipes, and wraps. These buffalo chicken burgers are the greatest you’ll ever eat; they are hot, buttered, and perfectly cooked. They’re going to win you over!

Prep time: 15-20 min

Serve for: 4


  • 500 grams of Chicken meat
  • a half-cup of breadcrumbs
  • carrot and celery, each shredded into two tablespoons
  • two teaspoons of High On Chicken buffalo sauce plus an additional serving.
  • Kosher salt, half a teaspoon
  • Garlic granules, half a teaspoon
  • 1/4 teaspoon of black pepper
  • 4 hamburger buns with potatoes
  • Blue Cheese Butter Lettuce
  • Mayonnaise, half a cup
  • Half a cup of sour cream
  • 1/4 cup Blue cheese crumbles, plus more for serving.
  • Add additional white vinegar if necessary and spray
  • freshly ground black pepper and Kosher salt.


Step 1:

  • In a sizable bowl, combine the ground chicken, breadcrumbs, celery, carrots, spicy sauce, salt, garlic powder, and black pepper.
  • Form the ingredients into four patties of the same size.
  • They ought to be around half an inch thick.

Step 2:

  • Turn the gas burners to medium-high or spread the charcoal coals out to create direct heat beneath the grilling grates to prepare the grill for direct heat cooking.
  • A temperature of 450–500 °F is ideal.
  • Use tongs to quickly wipe off the grill grates after dipping a kitchen towel or some paper towels in oil to prevent the burgers from sticking.
  • Alternatively, you might spray oil on the grates, but watch for flare-ups.

Step 3:

  • The buffalo chicken patties should be cooked for 4–5 minutes on each side or until the internal temperature reaches 165°F.
  • Burgers that are fully cooked will have grill marks on both sides and hold pressure well.

Step 4:

  • Then, in a bowl, combine the mayonnaise, sour cream, blue cheese crumbs, vinegar, salt, and pepper to make the blue cheese dressing. If necessary, taste and add more vinegar, salt, and pepper.
  • A skillet should be filled with the remaining 2 tablespoons of butter and heated over medium-low heat until the butter has melted and the skillet is hot. Add the onion rolls, cut side down, and toast for 2 minutes or until golden.

Step 5:

  • Burgers should be grilled for 30 seconds with buns added next to them. Buns may be optionally brushed with butter or oil, although it is not required.

Step 6:

  • Apply a thin layer of butter and High On Chicken buffalo sauce mixture on the top and bottom buns.
  • A patty, some sliced celery, blue cheese dressing, blue cheese crumbles, celery leaves, and the top buns should be placed on each bottom bun.
  • Serve buffalo chicken burger with butter lettuce, blue cheese sauce, an additional splash of High On Chicken buffalo sauce, and buffalo chicken recipe.

Occasions when you can make Crispy Buffalo Wings

For parties, potlucks, and other events where you need something extraordinary but need more time to spend hours in the kitchen; buffalo chicken burgers are a great solution. Additionally, you may prepare them in advance and freeze them, so they are ready whenever you are!

There are numerous scenarios in which you can use them. Some of the best times are listed below:

The perfect game day food—buffalo chicken burger with buffalo chicken recipe at a Super Bowl party! They go well with chips and your favorite dipping sauce.

-At a picnic: Nothing beats a weekend picnic. Bring some buffalo chicken burgers or other finger snacks like buffalo chicken recipe, french fries, and chips if it’s warm enough so everyone can grow hungry while enjoying nature.

Frequently Asked Questions (FAQs)

  1. Does cheese go on chicken burgers?

As these burgers cook, sprinkle some additional cheddar cheese on top. Once you flip them, add cheese.

2. How many calories are in a buffalo chicken burger?

560 calories are there in a buffalo chicken recipe

3. How is a buffalo burger made?

 Buffalo sauce, meat, and bun are used to make buffalo burgers.

4. What toppings do you put on a chicken burger?

Toppings for Chicken Burgers:

  1. Guacamole.
  2. Onion.
  3. Lettuce.
  4. Tomato.
  5. Cheese.
  6. Pickle.

5. Why is my dry chicken burger?

Due to the lean nature of chicken, chicken burgers can occasionally be on the drier side. Dry burgers are frequently caused by overcooking the patties, making the patties too thin, using excessively high heat, and insufficient oil.

6. How are hamburgers made juicy?

Preparation Advice for Making Juicy Burgers:

-Avoid overworking the flesh.

-Use your excellent hands.

-Be considerate.

-Create a thumbprint.

-Increase the temperature.

-The hamburgers shouldn’t be moved.

-Avoid pressing too hard on the hamburgers.

-The delicious hamburgers should rest.


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