Many of us prioritise speed and ease when it comes to food preparation, which has a negative impact on our health and well-being. In fact, 80% of Americans fail to include sufficient fruit and veg in their diet.
Naturally, time is not the only reason why we do not eat as healthily as we ought to. There are all kinds of factors involved. Insight, inclination and inspiration can also be lacking.
The first and obvious reason for this phenomenon is time-saving. Foods are ready with only one call for those who have no free time at home to cook. Simply put, people now prefer to spend time on personal activities rather than cooking meals at home.
It’s like a restaurant. Suddenly, you’ve got access to a vast variety of new foods you’ve never tried before and that too without the hassle of learning how to cook these new dishes! You can add food from different countries, with new flavors, textures and ingredients to your palette. You might find your favorite new food, which you never knew existed!
The prepared meals by professional chefs of delidoor are made from fresh ingredients and frozen for extra comfort. No additives, conservatives or artificial ingredients are included in the meals.
Food ready to eat is safe
The RTE food is safe enough to be consumed as these ready to eat meals are manufactured by companies under protected conditions and processed under government rules and regulations. The RTE can be transported frozen fruits and vegetables to any place, even if these fruits and vegetables are not grown. And because these fruits and vegetables are frozen, their nutritional value is not lost.
Ready-made meals can be a very good value for money and reduce food waste, particularly for people who would otherwise prepare meals for a person or two.